Mistura in Lima

17-09-2012 by Jorge Riveros Cayo

Gisteren liep één van de belangrijkste gastronomische festivals in Latijns-Amerika, Mistura in Lima, Peru, ten einde. Gedurende tien dagen kwamen kleine landbouwers, koks, bakkers, restaurants, koksscholen en tafelgenoten gezellig samen. Geniet mee na met een fotoreportage van Jorge Riveros-Cayo.    Pepe Paraqué and his gargantuan pots full of carapulcra.   María Huamaní Flores with a huge pituca potato, coming all the way from Cóndorcocha village, in Ayacucho.   Coquette dancer from the streetband at El Gran Mercado (The Great Market.)   Barbecued pork made at Warmy, a countryside restaurant in... » meer lezen

Gastronomic fair Mistura, Lima, Peru: Proud Ayacucho-born Edilberto Soto tells about the features of the gigantic “Mauna” potato he holds in his hands.

17-09-2012 by Jorge Riveros Cayo